Dinner Menu
We have a large selection of Mexican favorites including: Las Fajitas, Salads, Steak, Beef and Pork, Seafood, Chicken, Enchiladas, Burritos, Combination Meals, American Classics,
Kid's Menu (12 and under).
Seafood (Mariscos)

Chicken (Pollo)

Mexican Favorites

Burritos

Enchiladas

Las Fajitas
Served Sizzling! All Fajitas are marinated in our special “Adobaba” sauce, then delivered sizzling hot over a bed of sautéed bell peppers, onions and tomatoes. Served with guacamole, sour cream, rice, choice of refried or cholesterol free – Oya beans or black beans and tortillas. Enjoy!
Chicken or Steak Fajitas $11.50
Combo Fajitas
Choice of two $12.00
Shrimp add $1.00
Triple Fajitas
Chicken, Steak and Shrimp $15.00
Low Carb Fajitas (no rice or beans)
Chicken and Vegetables: $10.00
Steak and Vegetables: $10.00
Chicken and Shrimp: $10.50
Steak and Shrimp: $10.50
Chicken, Steak and Vegetables: $10.50
Caution Hot Plates
Shrimp Fajitas $12.00
Salads
Tostadas $6.25
Our traditional tostadas are made with a crispy corn tortilla shells, topped with refried beans or cholesterol free – Oya Beans-, fresh lettuce, cheese, tomatoes, guacamole and sour cream, along with your choice of ground beef, chicken, picadillo, pork verde or beans.
Taco Salad $6.75
Our traditional Taco Salad is served on a crispy flour tortilla “northern style”, then topped with lettuce, cheese, tomatoes and sour cream. Along with your choice of ground Beef, Chicken or Picadillo
Fajita Salad (Steak or Chicken $9.00, Shrimp $9.75)
Fresh lettuce with mushrooms, tomatoes, olives and sliced avocados and eggs.
Cheese Salads $3.25
Green Salad $2.50
NEW Mexican Trio $14.00
Steak, Chicken breast and Shrimp, served with rice, beans and guacamole and sour cream
Los 3 Hermanos $13.75
Original chile relleno, chile Colorado, chile verde served with rice and beans
Parrillada $25.00
Skirt steak, grilled chicken, pork carnitas, grilled cactus shrimp, bell peppers, onion, rice and beans. Served on a hot skillet.
Pork Carnitas $10.75
Pork cooked with our own Mexican recipe, served with rice & refried beans. Topped with pico de gallo sauce and glucamole.
3 Tacos al pastor or 3 pork carnitas $10.75
Pork loin tacos marinated in a blend of spices, served with onions, cilantro, rice and beans.
All these specialties are served with rice and your choice of refried bean or “Oya” beans (cholesterol free), or black beans along with corn or flour tortillas
Steak, Beef & Pork Specialties
Especialidades de Carnes de Res, Puerco y Guisados
#31 Chile Verde $10.50
Chunks of Pork, cooked in a delicious light tomatillo sauce
#32 Carne Asada $12.50
Slices of skirt Steak, charbroiled and garnished with whole green onions, guacamole and sour cream
#33 Chile Colorado $10.50
Chunks of beef, cooked in a tasty mild red chile sauce
#34 Carnitas de Res $11.75
Tender steak strips, grilled with green peppers and onions, served with guacamole and sour cream
#35 Steak Mexican Style $10.75
Tender steak strips, topped with sautéed onions, tomatoes and green peppers, in a special Mexican sauce
Vocabulario
Enchilada
A baked soft corn tortilla rolled with your favorite filling and topped with cheese and a mild enchilada sauce
Chile Rellano
A mild green chile wrapped in egg, baked with Jack cheese and a mild sauce
Burrito
A soft tortilla wrapped around your favorite filling
Chalupa
A giant taco made from a folded flour tortilla, served crispy
Sopito
A thick corn tortilla topped with shredded beef or chicken, guacamole, sour cream, rice de gallo and cheese
Chorizo
A mixture of mild spicy Mexican sausage, scrambled with eggs
Tamal (tamale)
Steamed cornmeal wrapped around shredded beef then baked with a red sauce and covered with melted cheese
Flauta
Chicken or shredded beef rolled in a flour tortilla, deep-fried and topped with guacamole, sour cream and tomatoes
Picadillo
Shredded beef
Chimichanga
Chicken or shredded beef wrapped in a flour tortilla, deep-fried and covered with a special sauce, guacamole, sour cream and tomatoes
Combinations

Small Combinations
